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1996 |
|
DATE: Aug. 25, 1996 | WHERE: Penticton, BC |
DISTANCE: 2.4mS-112mB-26.2mR | TIME: 10:11:10 |
PLACE: _ | TEAMMATES: Clint, Doug, Mary, |
Arriving
in beautiful Penticton, British Columbia, along with athletes from around the globe, I was
nervous about what I had committed to. "Why aren't there 3/4 Ironmans?" someone
stated. Jumping from a ½ Ironman to the full seems almost crazy. Although many suggested
that I not complete the entire distance, citing that 9 weeks before Hawaii wasn't enough
to recover from the damaging effects of Ironman, I decided that if I felt good, I would
give it a try. While everyone was buying Ironman Canada shirts, pre-paying for finisher photos, and shaving Ironman logos on their head, I abstained, knowing I may not finish. I did know that I would follow the guidance that God puts in my heart, even if that meant stopping to help someone or pulling out of the race. The course is hilly and it's going to be a hot day. Doctors warn of dehydration and hyponatremia (salt deficiency) and also against use of Ibuprofin which leads to dehydration. The parade of athletes shows off about 20 different countries. A thousand details are focussed on: packing food and fluids for the all-day race, tuning bikes, preparing transition bags for quick changes, hydrating, carbo-loading, stretching, and developing a game plan. Mine was to eat & drink a lot and be very conservative on the swim & bike, and closely monitor my legs during the run. The evening before, I reluctantly went to a friend's pasta party. To my surprise, Thomas Hellriegel (who I believe is the world's fastest Ironman and who shattered the course record on race day) and Holly Nybo (last year's winner) were there! Talking to them was an incredible boost and very informative. Race day. With 1000 calories in me, I walk towards the shore of Lake Okanagan where 1700 triathletes are lining up for the largest wave start in triathlon history. I take some deep breathes, go over the race in my head one last time, say a prayer, and tell myself, "go easy, save energy". The cannon fires, a massive sea of bodies goes from vertical to horizontal. Like my friend Craig says, "It's like 6 people trying to use the same phone booth". I concentrate on staying calm. A hand wacks my left goggle off. So not to be trampled, I sprint ahead, find a pocket of clear water, and quickly fix it. Most of the swimmers are near the buoys so I stay wide. The water is so clear I can read the age group on the calf of the woman in front of me. At the turn buoy the lake bottom becomes visible. I'm staring at seaweed and fish and suddenly am startled to see 2 bodies lying on the lake floor! Then I notice the cameras and scuba tanks. I'm swimming easy and staying in the draft. Exiting the water we dash for the transition racks. Volunteers shout "hit the grass!" and help you out of your wetsuit. In bike shorts & jersey, I run to the bike and start the 112mi ride down Main St. Everyone's cheering like your heading off to discover new world's. I think, "Now we're moving!" Everybody's passing me... I remain conservative & follow the plan: stay comfortable, drink a bottle every 10mi, and take in 400 calories every hour [I lose about 850cal/hr swimming, 540cal/hr biking, 940cal/hr running]. At 16mi Clint Gaver taps me on the back, without a word, as he flies by, set on a top 20 bike finish. I cheer him on as he arcs through the twisty countryside. I see locals, Rebecca Nelson ('95 age group winner) and Kana Shibuya (7th woman out of water). The first 35mi are a breeze, slightly downhill. Climbing up 1500ft Ritcher Pass, I encourage Darren Gill (intent on qualifying) as he hammers up the slope. I stay seated and keep my heart rate aerobic (below 165bpm). After loud cheers at the top, the downhills are marvelous, long 45mph stretches. At 56mi, Kevin Sutton drives up alongside to take pictures. I tell him I feel great and am having a blast! I'm averaging 20.4mph. At 65mi I see a tall guy on a red Cannondale [like how Brigid described her friend from Texas] He's totally surprised when I ask, "Are you Mark Thom?" He's also trying to qualify, I see the concentration.
I'm amazed that my legs feel great! I start with 7:15 pace and it feels easy. The plan is 8:30 pace so I compromise and run 8:00. I eat Gu every 3mi, then every 2mi. I drink a lot, pour a lot on me, and keep filling my hat with ice. It's hot on these uncovered, lakeside roads. At 4mi I meet up with Clint. He's dehydrated, shuffling along. A little frustrated that the bike didn't come together as expected, he tells me, "You better go ahead, it's gonna be a long day". At 5mi I see Craig Sullivan who ran 4:35 at ½ Vineman. He's nauseous & cramped, I encourage him but he remains walking. At 6mi I run with John K. He's hurting but continues a persistent 8:30pace throughout the marathon. The sun is really beating down, there are walkers everywhere. I stop and stretch a few times, I want to take care of my legs. My knee hurts when my pace slows below 8:30 so I'm committed to a 3:40 marathon. I see the leaders, Thomas, Peter, Pauli, Ken, Tinley, and Paula Newby. My buddy, Kevin, is riding the course, taking pictures and keeping me company. At one point I see him escaping the heat by floating in the water, taking pictures of us running along the shore. I see Chris Pendray, from Runner's Factory, also in pursuit of qualifying. He's feeling ill and a little later he passed out on the pavement. When he realized what happened he was able to walk to the medical tent at 13mi. He later continued to finish the race!
Many others were still out there, struggling along the hot pavement, watching the sun start to set. It would be a long day for many but they will feel victorious when they see the finish. As Paula Newby-Fraser said, you learn more about yourself in an Ironman because seldom do you spend that many hours focussed only on you and what you're made of. I'm happy to say that my Canada Ironman experience has given me knowledge and new excitement for my upcoming challenge in Hawaii. I think I really enjoy this distance. At Hawaii I will be trying for a sub 10hr Ironman. My Canada experience, additional wind & heat training, and listening to God will make for an exciting race in Hawaii. Thanks for the support! Special thanks to Lotus Bakery |